Welcome to Davie Dosa Company, the first restaurant showcasing Dosas, a unique South Indian specialty, in the heart of downtown Vancouver Davie Village.
Davie Dosa Company brings an exotic culinary experience of traditional Southern Indian cuisine and delicious cocktails to a vibrant neighbourhood.
We bring our craft to your plate with unearthing traditional recipes and mastered cooking skills. We created a menu for everyone – vegetarian, vegan, gluten and nut intolerant, and other food allergies – with traditional and creative recipes that pair wonderfully with our selection of wines and fine spirits.
All our Dosas and curries are 100% gluten-free and nut-free.