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The Town Butcher

Chilliwack, BC Best Company:
Employees: 5 In Business Since: 2008

Every animal tells a story, based on what it’s fed, how it’s raised, and ultimately how it is killed. We consider the life and the treatment of our animals as important as the taste and the quality, and do our best to source out farmers that are like-minded. At The Town Butcher, we’ve done our research to provide you with a full line of meats that are raised locally, naturally, and without the use of anti-biotics. This means that our beef, pork, chicken, lamb and turkey are all raised within 50 kilometres or closer to our shop, and are all cut on location.

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