Picnic charcuterie produces high quality cured meats and provisions using local and seasonal BC ingredients. Practicing traditional production and aging techniques, and using only the minimum required preservatives. Their belief that consumers should know how and where the food they eat is produced, and who produces it comes across so clear. They believe in directly supporting the production and harvest of local and ethically raised goods, and prioritize sourcing ingredients from Vancouver Island producers.
Picnic just launched a Kickstarter campaign to expand their business and the town of Tofino can’t wait for this to happen!